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Catering BBQ Menu 48.80

SGD48.80 Per pax (Minimum of 30 paxs) Print


  • Smoked Duck Salad

Live Carving Station

  • Roast Boneless Leg of Lamb


  • Spoon of Escargot with Herb Pesto Dressing

Hot Entrees

  • Assortment of Sauces (Pepper, Minted Veal Jus, Red Wine Reduction)
  • Penne Aglio Olio
  • Tri Colour Corn on Cob
  • Young Asparagus with Light Butter Sauce

BBQ Items

  • Cajun Boneless Leg of Chicken with BBQ Sauce
  • Chilean Queen Scallop
  • Chill 180gm Air Flown Grain Fed Grade a Ribeye Steak
  • Fresh Tasmanian Salmon
  • Jumbo Chicken Bratwurst
  • Parcel Wrapped Fresh Squid Tube with Garlic Butter
  • Slipper Lobster


  • Cup of Chocolate Mousse
  • Cup of Tiramisu


  • Fresh Japanese Yuzu Lime Drink