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Catering Christmas Menu $46.80

SGD46.80 Per pax (Minimum of 40 paxs) Print


  • Christmas Potato Salad with Sweet Apple, Cherry Tomatoes & Star Raisin
  • Christmas Smoked Salmon Salad with Crushed Pistachios & Dried Cranberries


  • Christmas Cold Cut Platter (Platter of Honey Baked Chicken Ham, French Smoked Duck Breast, Assorted Chicken Sausages)

Appertiser Tower

  • Diced Octopus with Tomato, Olive and Anchovy Sauce served in Petite Waffle Basket
  • Fresh Lump Crabmeat with Grapefruit Drizzled with Creamy Citrus Dressing in Petite Waffle Tartlet

Live Carving Station

  • Whole Norwegian Salmon Fillet Bake in Salt Crust with Citrus and Herbs

Hot Entrees

  • Baked Scallop Gratin
  • Crock Pot Spaghetti with Roasted Tomato Sauce and Beef Ball
  • Guiness Australian Lamb Stew
  • Honey Peri Peri Grill Boneless Leg of Chicken (Slightly Spicy)
  • Roast Vegetable Gratin
  • Saffron Infused Spanish Seafood and Shellfish Rice
  • Sauteed Peeled Sea Tiger Prawn in Garlic White Wine Broth


  • Assorted Macaroons
  • Christmas Chocolate Log Cake
  • Cup of Minty Chocolate Mousse with Wild Berries


  • Non Alcoholic Christmas Fruit Punch
  • Premium Rose Chrysanthemum Tea